My straw bale garden is still churning out tomatoes in mid-October! Everyone has had their fill and I have been having trouble figuring out how to incorporate more tomatoes into our meals. Today, I decided the only solution was a big batch of salsa. Here’s the recipe.
Approximately 3-4 cups of chopped tomatoes
1 bell pepper (also from my straw bale garden)
1 green onion (found this straggler in the garden too)
1 white onion
1 tsp salt
1 tsp garlic powder
1 tbsp Real Lime
Chopp all the veggies. Add the salt, garlic powder and lime powder. Mix well and taste. Adjust seasoning to taste.
This was a very easy recipe and it tastes great!